by admin on Fri Apr 25, 2008 3:13 am
see, I think this is the thing people in the West do not really appreciate. When I was in China, a lot of my friends in their 20's to 40's told me stories of how even just 10 years ago they and their families where starving to death. How members of their families had died from lack of food. Now those same people are eating big macs and other western foods. Almost all products are based on rice.
Mean while China is loosing thousands of hectares of land to development and environmental damage. They are a bit more productive on a per hectare basis, but not as productive as you would think with what they have for land. There are millions or billions of people that formally consumed a lot less food, now eating a lot more of it. The average Chinese use to eat one or two meals a day, if at all. Even at that it was fairly simple foods, locally grown. Now, they are consuming 3 to 4 meals a day, and eating food from all over the world.
This same thing is playing out all around the world. Essentially, the globalization's ability to lift people out of poverty might bring other populations crashing down in to poverty. It has produced more demand than can be filled. The world is not equipped to provide for it. Some one, somewhere, is going to starve to death.
The Europeans would have a heart attack if they knew what the Chinese are doing with genetically modified crops. I spent a year at an agricultural University where they did genetic research on crops. It was well known around the University that students where taking experimental genetic seed home to their rural communities and giving it to their families. There have been wild populations of heavily genetically modified plants in the provinces west of Nanjing for some time now. At least since before I was there about 5 years ago.
No controls, and no one really even pretending to control it. We are not just talking about bigger yield type modifications, but the scary sorts along the lines of plants that produce their own pesticides and weed killers for plants that compete with them. Science in China is a joke. At best it is just stolen from some other country, and at worse it is just faked. They are one bad strain away from wiping out their entire food supply. That is apart from the whole issue of it being safe. There are million other things going on in China that could leave a billion people without food in a very short while. How many nuclear armed states can you name with food shortages right now?